Buttermilk Ranch Dressing

Ingredients

4 tbsp Homemade mayonnaise
4 tbsp Buttermilk
2 tbsp 3.5% Plain yoghurt
Salt and freshly ground black pepper
1 tbsp Fresh parsley, chopped
1/3 tsp Garlic powder

Method

1.Put mayonnaise, buttermilk and yoghurt in a medium jar with a tight-fitting lid. Sprinkle with a little salt and lots of freshly ground black pepper.
2.Add parsley and garlic powder, put lid on and shake vigorously for 30 seconds. Taste and adjust seasoning. Refrigerate for 2 hours before serving. Store the dressing in the refrigerator for a few days and it will keep longer without herbs.